lemon, vegetable oil, butter, heavy cream, nutmeg & pastry flour recipes

8 recipes

Page 1

Kale Waffles with Herb Sauce

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Ingredients: heavy cream, butter, pastry flour, lemon, vegetable oil, nutmeg, milk, yogurt, dill, kale, egg

Sea Bass with Cherry Tomatoes

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Ingredients: heavy cream, butter, pastry flour, lemon, vegetable oil, nutmeg, pancetta, sea bass, cherry tomato, napa cabbage, onion, garlic

Sea Bass with Mashed Sweet Potatoes

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Ingredients: heavy cream, butter, pastry flour, lemon, vegetable oil, nutmeg, sea bass, fish stock, creme fraiche, dill, white wine, shallot, marjoram, parsley, sweet potato

Asparagus Flan with Turkey

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Ingredients: heavy cream, butter, pastry flour, lemon, vegetable oil, nutmeg, turkey breast, bread crumbs, parmesan, white wine, egg, parsley, poppy seed, asparagus, sugar

Plum and Rice Pudding Cake with Almonds

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Ingredients: heavy cream, butter, pastry flour, lemon, vegetable oil, nutmeg, almond, quark, milk, baking powder, plum, egg, clove, cinnamon, sugar, risotto rice

Spicy Chicken Crepes

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Ingredients: heavy cream, butter, pastry flour, lemon, vegetable oil, nutmeg, deli ham, chicken breast, swiss cheese, milk, white wine, egg, parsley, leek, onion, vegetable broth

Venison Cutlets with Herb Sauce, Quince and Chanterelles

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Ingredients: heavy cream, butter, pastry flour, lemon, vegetable oil, nutmeg, venison, white wine, chive, bay leaf, quince, parsley, clove, cinnamon, apple juice, sugar, brussels sprout, wild mushroom

Pork Medallions with Three Sauces

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Ingredients: heavy cream, butter, pastry flour, lemon, vegetable oil, nutmeg, worcestershire, bacon, pork loin, shallot, orange, ginger powder, gooseberry, egg, cornstarch, orange juice, capers, cress, marsala wine, onion, mint, sugar, vegetable broth