lemon, vegetable oil, butter, white wine, chicken stock & white rice recipes
2 recipes
Page 1
Pecan-Crusted Catfish with Spicy Cream Sauce
foodnetwork.com
Ingredients: chicken stock, butter, lemon, white wine, vegetable oil, white rice, catfish, pecan, flour, milk, sour cream, cornmeal, egg, steak sauce, onion, garlic
Pan fried fish with saffron paella ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, butter, lemon, white wine, vegetable oil, white rice, fish fillets, prawns, chorizo, red onion, balsamic vinegar, mixed greens, smoked paprika, parsley, olive oil, fennel seed, saffron, bell pepper, garlic