lemon, vegetable oil, canned chickpea, olive oil & canned tomato recipes
2 recipes
Page 1
Spanish chickpea balls with Romesco sauce
taste.com.au
Ingredients: lemon, vegetable oil, olive oil, canned tomato, canned chickpea, slivered almonds, bread crumbs, flour, bread, cumin, paprika, egg, smoked paprika, parsley, coriander powder, arugula, cilantro, chile pepper, garlic
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: lemon, vegetable oil, olive oil, canned tomato, canned chickpea, parmesan, sour cream, cannelloni, cream, shallot, rosemary, basil, red wine, carrot, bay leaf, button mushroom, oregano, spinach, thyme, pasta sauce, garlic, nutmeg