lemon, vegetable oil, cayenne, parsley, scallion & white pepper recipes

3 recipes

Page 1

Authentic Crawfish (or Shrimp) Étouffée

howtofeedaloon.com

Ingredients: lemon, vegetable oil, white pepper, parsley, scallion, cayenne, shrimp, seafood stock, flour, butter, celery, hot sauce, bay leaf, smoked paprika, jalapeno, bell pepper, thyme, onion, garlic, white rice, poblano pepper

Fried Green Tomatoes With Shrimp Remoulade

foodnetwork.com

Ingredients: lemon, vegetable oil, white pepper, parsley, scallion, cayenne, shrimp, worcestershire, buttermilk, ketchup, celery, green tomato, paprika, hot sauce, extra virgin olive oil, carrot, bay leaf, wholegrain mustard, cornmeal, mayonnaise, onion, sugar, garlic

Crab Burgers with Celery Root Remoulade Slaw

foodnetwork.com

Ingredients: lemon, vegetable oil, white pepper, parsley, scallion, cayenne, worcestershire, crab, self-raising flour, milk, bread, sour cream, butter, panko, cracked pepper, red onion, paprika, hot sauce, garlic powder, dijon mustard, egg, celeriac, mayonnaise, mustard powder, tomato, apple cider vinegar, onion powder, chili powder, onion, seasoned salt, butter lettuce