lemon, vegetable oil, cumin, green cardamom, coriander powder & curd recipes
6 recipes
Page 1
Matar paneer recipe
rakskitchen.net
Ingredients: curd, cumin, lemon, vegetable oil, coriander powder, green cardamom, paneer, peas, jalapeno, clove, cinnamon, tomato, cilantro, garam masala, chili powder, onion, turmeric, ginger-garlic paste
Matar Paneer Recipe / Paneer Green Peas Masala Recipe
dinetable.com
Ingredients: curd, cumin, lemon, vegetable oil, coriander powder, green cardamom, paneer, peas, jalapeno, clove, cinnamon, tomato, cilantro, garam masala, chili powder, onion, turmeric, ginger-garlic paste
Chicken Tikka Biryani
awesomecuisine.com
Ingredients: curd, cumin, lemon, vegetable oil, coriander powder, green cardamom, chicken breast, cashew, ghee, raisins, long-grain white rice, tandoori spice, jalapeno, clove, cinnamon, cilantro, garam masala, chili powder, star anise, onion, mint, fenugreek, ginger-garlic paste
chicken fry biryani
indianhealthyrecipes.com
Ingredients: curd, cumin, lemon, vegetable oil, coriander powder, green cardamom, chicken stock, chicken breast, cashew, ghee, ginger root, coriander, fresh mint, bay leaf, jalapeno, biryani masala, mace, clove, cinnamon, fennel seed, chili powder, star anise, onion, turmeric, garlic, ginger-garlic paste, white rice
LUCKNOWI MURG BIRYANI recipe by Shaheen Ali at BetterButter
betterbutter.in
Ingredients: curd, cumin, lemon, vegetable oil, coriander powder, green cardamom, chicken breast, ghee, milk, cream, ginger paste, long-grain white rice, bay leaf, jalapeno, mace, clove, cinnamon, saffron, cilantro, chili powder, star anise, onion, mint, coconut, kewra water, turmeric, garlic, nutmeg, black cardamom
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: curd, cumin, lemon, vegetable oil, coriander powder, green cardamom, ghee, milk, ginger root, coriander, kashmiri red chilli, long-grain white rice, bay leaf, peas, biryani masala, mace, clove, cinnamon, tomato, saffron, new potato, star anise, onion, mint, chile pepper, garlic, fenugreek, black cardamom, ginger-garlic paste, asafoetida