lemon, vegetable oil, egg, parsley, pickle & cayenne recipes
5 recipes
Page 1
Crumbed artichokes with ravigote sauce ( SERVES 2 )
eatwell.co.nz
Ingredients: lemon, vegetable oil, egg, parsley, pickle, cayenne, bread crumbs, flour, red onion, artichoke, dijon mustard, olive oil, capers
Dill Fried Pickles
bluejeanchef.com
Ingredients: lemon, vegetable oil, egg, parsley, pickle, cayenne, bread crumbs, buttermilk, greek yogurt, flour, dill, chive, mayonnaise
Scampi with chips and tartare sauce
deliciousmagazine.co.uk
Ingredients: lemon, vegetable oil, egg, parsley, pickle, cayenne, prawns, bread crumbs, flour, shallot, olive oil, capers, potato, english mustard
Salmon Cakes + Sauce Gribiche
saltpepperskillet.com
Ingredients: lemon, vegetable oil, egg, parsley, pickle, cayenne, salmon, panko, shallot, extra virgin olive oil, chive, red wine vinegar, dijon mustard, mayonnaise, capers, tarragon, scallion
Clam Cakes with Tarragon, Green Peppers, and Tartar Sauce
foodnetwork.com
Ingredients: lemon, vegetable oil, egg, parsley, pickle, cayenne, clam, canned anchovy, flour, semolina flour, milk, butter, red onion, baking powder, mayonnaise, capers, bell pepper, onion, tarragon