lemon, vegetable oil, egg, tomato, parsley & dijon mustard recipes

4 recipes

Page 1

PMT

gourmettraveller.com.au

Ingredients: lemon, vegetable oil, dijon mustard, egg, parsley, tomato, worcestershire, prawns, sourdough bread, dill, iceberg, hot sauce, olive oil, scallion

Grilled salmon Ni oise

bbc.co.uk

Ingredients: lemon, vegetable oil, dijon mustard, egg, parsley, tomato, canned anchovy, salmon, peppercorn, hot sauce, green olives, olive oil, green beans, bell pepper, new potato, garlic

Fideua (braised seafood pasta) with alioli

goodfood.com.au

Ingredients: lemon, vegetable oil, dijon mustard, egg, parsley, tomato, clam, prawns, squid, mussel, fish stock, spaghetti, white wine, extra virgin olive oil, bay leaf, saffron, bell pepper, onion, garlic

Crab Burgers with Celery Root Remoulade Slaw

foodnetwork.com

Ingredients: lemon, vegetable oil, dijon mustard, egg, parsley, tomato, worcestershire, crab, self-raising flour, milk, bread, sour cream, butter, panko, cracked pepper, red onion, paprika, hot sauce, garlic powder, white pepper, celeriac, mayonnaise, mustard powder, apple cider vinegar, onion powder, chili powder, onion, seasoned salt, scallion, cayenne, butter lettuce