lemon, vegetable oil, garlic, egg, turmeric & flour recipes
9 recipes
Page 1
Healthy Homemade Pan Fried Falafels
eatsimplefood.com
Ingredients: flour, lemon, vegetable oil, egg, turmeric, garlic, cumin, baking powder, parsley, coriander powder, scallion, canned chickpea, cayenne
Falafels!
eatsimplefood.com
Ingredients: flour, lemon, vegetable oil, egg, turmeric, garlic, cumin, baking powder, parsley, coriander powder, scallion, canned chickpea, cayenne
Apollo fish fry recipe | How to make hyderabad apollo fish fry
indianhealthyrecipes.com
Ingredients: flour, lemon, vegetable oil, egg, turmeric, garlic, fish fillets, frying oil, ginger root, jalapeno, cornstarch, chili powder, onion, curry leaves, ginger-garlic paste
Vegetable samosas
bbc.co.uk
Ingredients: flour, lemon, vegetable oil, egg, turmeric, garlic, carrot, black mustard seed, peas, jalapeno, cilantro, garam masala, onion, potato, curry leaves
Fish rolls
peckishme.com
Ingredients: flour, lemon, vegetable oil, egg, turmeric, garlic, canned tuna, bread crumbs, milk, ginger root, curry, jalapeno, onion, potato, curry leaves
Chicken Biryani Recipe
cookingnook.com
Ingredients: flour, lemon, vegetable oil, egg, turmeric, garlic, chicken bones, slivered almonds, yogurt, cumin, ginger root, long-grain white rice, cinnamon, coriander powder, chili powder, onion
Creamy chicken and mushroom crispy pancakes
deliciousmagazine.co.uk
Ingredients: flour, lemon, vegetable oil, egg, turmeric, garlic, whole chicken, bread crumbs, milk, butter, cream, shallot, olive oil, button mushroom, thyme, nutmeg
Egg Samosa Puffs with Tangy-Sweet Tamarind Chutney
eggs.ca
Ingredients: flour, lemon, vegetable oil, egg, turmeric, garlic, puff pastry, cumin, red onion, coriander, raisins, peas, coriander powder, cilantro, tamarind paste, garam masala, chili powder
Chicken 65 recipe
recipe52.com
Ingredients: flour, lemon, vegetable oil, egg, turmeric, garlic, boneless skinless chicken thighs, yogurt, soy sauce, ketchup, cumin, frying oil, jalapeno, cornstarch, mustard seed, chili powder, curry leaves, ginger-garlic paste