lemon, vegetable oil, garlic, extra virgin olive oil, dijon mustard & chili flake recipes
5 recipes
Page 1
Anchovy & Roasted Garlic Vinaigrette
bonappetit.com
Ingredients: lemon, extra virgin olive oil, vegetable oil, dijon mustard, garlic, chili flake, canned anchovy, cucumber, parsley, tomato, sugar, sherry vinegar
Spicy Penne Pasta With Green Beans
healingtomato.com
Ingredients: lemon, extra virgin olive oil, vegetable oil, dijon mustard, garlic, chili flake, short-cut pasta, red onion, basil, vinaigrette dressing, oregano, green beans, bell pepper
Fried Eggplant Sandwich With Eggplant Mayo Recipe
seriouseats.com
Ingredients: lemon, extra virgin olive oil, vegetable oil, dijon mustard, garlic, chili flake, bread crumbs, flour, bread, eggplant, canned whole tomato, oregano, canola oil
Jean-Georges Vongerichten's Kale Salad with Parmesan and Lemon Recipe
seriouseats.com
Ingredients: lemon, extra virgin olive oil, vegetable oil, dijon mustard, garlic, chili flake, canned anchovy, sourdough bread, parmesan, kale, red wine vinegar, fresh mint, egg, chile pepper
Marc Murphy–Style Grilled Octopus Salad
foodrepublic.com
Ingredients: lemon, extra virgin olive oil, vegetable oil, dijon mustard, garlic, chili flake, octopus, mexican chorizo, red onion, shallot, red wine, bay leaf, parsley, frisee, oregano, potato, sherry vinegar