lemon, vegetable oil, parsley, egg, bell pepper & zucchini recipes

4 recipes

Page 1

Turkey Cakes with Mixed Vegetables

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Ingredients: lemon, zucchini, vegetable oil, egg, parsley, bell pepper, turkey breast, butter, shallot, carrot, white radish

Vegetable-Filled Crepes with Yogurt Sauce

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Ingredients: lemon, zucchini, vegetable oil, egg, parsley, bell pepper, milk, yogurt, butter, pastry flour, lettuce, carrot, onion, chile pepper, buckwheat flour, cayenne

Lobster Wraps with Vegetables and Salsa

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Ingredients: lemon, zucchini, vegetable oil, egg, parsley, bell pepper, lobster, heavy cream, whole-wheat tortillas, lettuce, white pepper, mayonnaise, olive oil, tomato, onion, chile pepper, garlic

Meatballs with Vegetable Salads

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Ingredients: lemon, zucchini, vegetable oil, egg, parsley, bell pepper, ground beef, bread, butter, paprika, rosemary, olive oil, tomato, vinegar, onion, chile pepper, sugar, garlic, mustard, scallion