23 recipes
Page 1
Zucchini Fritters with Herbs
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Eggs Fried with Asparagus
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Sweet Pumpkin Strudels
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Veal Cutlets with Green Salad
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Goat Cheese Fritters with Peach Compote and Olive Oil Foam
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Potato Waffles with Zucchini Tzatziki
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Mushroom Strudels with Parsley Sauce
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Breaded Cheese and Pear Dippers for Fondue
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Pan-Fried Chicken Cutlets with Sautéed Spinach and Basil Vinaigrette
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Vegetable Lasagna Stacks with 3 Sauces
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Deep Fried Parsnip and Carrot Cakes with Yogurt Sauce
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Fried Mozzarella and Prosciutto-Stuffed Chicken
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Spicy Spinach and Feta Strudel
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Moroccan Honey Cakes with Fresh Citrus Salad
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Lamb Roulades with Asparagus and Tomatoes
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Pollock with Potatoes and Remoulade Sauce
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Assorted Savory Waffles with Salad
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Potato Salad with Chicken and Salsa
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Vegetarian Strudel with Vegetables and Yogurt Sauce
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Rosti with Tomato Dip and Arugula Salad
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