lemon, vegetable oil, pastry flour, tomato & basil recipes
7 recipes
Page 1
Turkey Cutlets with Mustard Sauce
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Ingredients: pastry flour, lemon, basil, vegetable oil, tomato, turkey breast, heavy cream, butter, brown mustard, vegetable broth
Ossobuco with Gremolata
eatsmarter.com
Ingredients: pastry flour, lemon, basil, vegetable oil, tomato, veal stock, veal shank, butter, white wine, parsley, onion, garlic
Stuffed Chicken with Salad
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Ingredients: pastry flour, lemon, basil, vegetable oil, tomato, chicken breast, fresh mozzarella, sour cream, balsamic vinegar, lettuce, olive oil, thyme, canned artichoke
Vegetable Lasagna Stacks with 3 Sauces
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Ingredients: pastry flour, lemon, basil, vegetable oil, tomato, heavy cream, shallot, zucchini, egg, olive oil, bell pepper, thyme, sugar, garlic
Fried Mozzarella and Prosciutto-Stuffed Chicken
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Ingredients: pastry flour, lemon, basil, vegetable oil, tomato, prosciutto, chicken breast, pine nut, bread crumbs, parmesan, fresh mozzarella, radicchio, egg, olive oil
Lamb Roulades with Asparagus and Tomatoes
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Ingredients: pastry flour, lemon, basil, vegetable oil, tomato, lamb chops, bread crumbs, fresh mozzarella, egg, olive oil, capers, confectioners’ sugar, asparagus, scallion, vegetable broth
Gratin of Eggplant and Tomatoes with Chicken Cutlets
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Ingredients: pastry flour, lemon, basil, vegetable oil, tomato, chicken tenders, milk, butter, feta, red onion, paprika, eggplant, olive oil, thyme, onion, sugar, garlic, vegetable broth, nutmeg