lemon, vegetable oil, shallot, olive oil & rosemary recipes
9 recipes
Page 1
Herbed Pork Tenderloin with Salsa Verde Vinaigrette
cdkitchen.com
Ingredients: lemon, shallot, rosemary, vegetable oil, olive oil, canned anchovy, pork fillet, salsa verde, parsley, sage, garlic
Vegetable Salad with Fried Tofu and Parmesan
eatsmarter.com
Ingredients: lemon, shallot, rosemary, vegetable oil, olive oil, parmesan, hungarian wax pepper, zucchini, bell pepper, tofu, garlic
Warm Chicken with Green Beans and Chard
leitesculinaria.com
Ingredients: lemon, shallot, rosemary, vegetable oil, olive oil, chicken breast, rainbow chard, tomato, green beans, mint, edible flowers
Pink Ravioli with Beetroot, Hazelnut & Rosemary Filling
minamade.com
Ingredients: lemon, shallot, rosemary, vegetable oil, olive oil, hazelnut, spelt, beetroot juice, maple syrup, beetroot, garlic
Stuffed Shells
eatsmarter.com
Ingredients: lemon, shallot, rosemary, vegetable oil, olive oil, parmesan, mascarpone, pasta shell, feta, green olives, basil, sugar, canned tomato, garlic
Winter Squash Flatbread with Caramelized Apples and Rosemary
purplecarrot.com
Ingredients: lemon, shallot, rosemary, vegetable oil, olive oil, almond milk, naan, vegan butter, white balsamic vinegar, apple, arrowroot flour, arugula, summer squash, garlic
Sous Vide Chicken Rouladewith Au Jus and Grilled Asparagus
yummly.com
Ingredients: lemon, shallot, rosemary, vegetable oil, olive oil, whole chicken, butter, celery, peppercorn, white wine, carrot, parsley, thyme, onion, asparagus, garlic
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: lemon, shallot, rosemary, vegetable oil, olive oil, parmesan, sour cream, cannelloni, cream, basil, red wine, carrot, bay leaf, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, garlic, canned chickpea, nutmeg
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: lemon, shallot, rosemary, vegetable oil, olive oil, scallop, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, white wine, zucchini, chive, champagne vinegar, egg, parsley, cream of tartar, grits, thyme, summer squash, garlic, tarragon