lemon, walnut, dijon mustard, thyme & orange recipes
2 recipes
Page 1
Confit duck, lentil and walnut salad
gourmettraveller.com.au
Ingredients: walnut, lemon, orange, dijon mustard, thyme, duck, chicken stock, celery, extra virgin olive oil, red wine vinegar, parsley, orange juice, baby beets, sugar, green lentils
Rachael's Brussels Sprouts Salad
rachaelrayshow.com
Ingredients: walnut, lemon, orange, dijon mustard, thyme, cumin, maple syrup, shallot, extra virgin olive oil, orange liqueur, allspice, parsley, apple cider vinegar, pumpkin seeds, brussels sprout, garlic, nutmeg, craisins