lemon, walnut, thyme, extra virgin olive oil & bay leaf recipes
3 recipes
Page 1
Roast quail with aillade
houseandgarden.co.uk
Ingredients: walnut, lemon, extra virgin olive oil, bay leaf, thyme, quail, chicken stock, walnut oil, butter, brandy, vermouth, parsley, garlic
Roast suckling pig with walnut and apple stuffing
gourmettraveller.com.au
Ingredients: walnut, lemon, extra virgin olive oil, bay leaf, thyme, pancetta, suckling pig, bread crumbs, butter, orange, apple, rosemary, egg, leek, watercress, onion, garlic
Baby beetroot in cartoccio with ricotta and walnut salad
gourmettraveller.com.au
Ingredients: walnut, lemon, extra virgin olive oil, bay leaf, thyme, ricotta, radicchio, shallot, fennel, rosemary, white pepper, parsley, lemon thyme, olive oil, baby beets, garlic, sherry vinegar