Ingredients: lemon, brown sugar, bay leaf, watercress, beef steak, butter, rustic italian bread, extra virgin olive oil, red wine vinegar, rosemary, onion, english mustard
Next-level steak & onion sandwich
chatelaine.com
Ingredients: lemon, brown sugar, bay leaf, watercress, beef steak, butter, rustic italian bread, extra virgin olive oil, red wine vinegar, rosemary, olive oil, onion, english mustard
Venison carpaccio with pickled red cabbage
olivemagazine.com
Ingredients: lemon, brown sugar, bay leaf, watercress, venison, almond, parmesan, red cabbage, red wine vinegar, rosemary, olive oil, cinnamon, thyme, garlic