lemon, watercress, dill & extra virgin olive oil recipes

9 recipes

Page 1

Trout with apple and watercress salad

goodhousekeeping.com

Ingredients: lemon, dill, extra virgin olive oil, watercress, trout, apple, dijon mustard, olive oil, beetroot, new potato

Smashed New Potatoes with Peas, Lemon, and Pearl Onions

crecipe.com

Ingredients: lemon, dill, extra virgin olive oil, watercress, butter, peas, parsley, potato, sugar, pearl onion

Scandi-style steak salad with buttermilk dressing and rye crumbs

deliciousmagazine.co.uk

Ingredients: lemon, dill, extra virgin olive oil, watercress, beef steak, rye bread, buttermilk, apple, olive oil, beetroot

Sliced Steak Stroganoff in French Bread and Dill Relish Dressed Salad

foodnetwork.com

Ingredients: lemon, dill, extra virgin olive oil, watercress, beef steak, beef stock, flour, baguette, sour cream, butter, onion

Watercress and Barley Salad

marthastewart.com

Ingredients: lemon, dill, extra virgin olive oil, watercress, pearl barley, red onion, cucumber, honey, carrot, dijon mustard, sunflower seeds

Whole roasted trout with salsa verde, roasted new potatoes and lemons

bbc.co.uk

Ingredients: lemon, dill, extra virgin olive oil, watercress, trout, canned anchovy, shallot, basil, dijon mustard, parsley, capers, new potato, mint, tarragon

Smoked mackerel with palm heart salad and salsa golf

gourmettraveller.com.au

Ingredients: lemon, dill, extra virgin olive oil, watercress, worcestershire, mackerel, celery, tomato sauce, shallot, brown sugar, hot sauce, dijon mustard, egg, avocado, hearts of palm, potato, sherry vinegar

Baked Salmon with Spring Salad and Caper Yogurt Sauce

sidechef.com

Ingredients: lemon, dill, extra virgin olive oil, watercress, salmon, greek yogurt, feta, white wine, red onion, fennel, snow peas, fresh mint, white wine vinegar, parsley, capers, onion, asparagus

Summer vegetable soup with mussels

bbc.co.uk

Ingredients: lemon, dill, extra virgin olive oil, watercress, mussel, canned anchovy, butter, celery, white wine, shallot, zucchini, fennel, fresh mint, basil, carrot, dijon mustard, parsley, radish, capers, tarragon, vegetable broth