lemon, white wine, butter, saffron & pistachio recipes
2 recipes
Page 1
Chilli fish tagine
womensweeklyfood.com.au
Ingredients: pistachio, butter, lemon, white wine, saffron, whitefish, fennel, mustard oil, raisins, green beans, garlic, chili flake
Spicy fish tagine with red couscous
womensweeklyfood.com.au
Ingredients: pistachio, butter, lemon, white wine, saffron, whitefish, chicken stock, couscous, paprika, harissa, fennel, raisins, olive oil, green beans, garlic, scallion, chili flake