lemon, white wine, red onion & risotto rice recipes

10 recipes

Page 1

Risotto with Peas & Sun-Dried Tomatoes

oneingredientchef.com

Ingredients: lemon, white wine, red onion, risotto rice, celery, sun dried tomato, peas, olive oil, vegetable broth

Oven-baked mushroom risotto

goodfood.com.au

Ingredients: lemon, white wine, red onion, risotto rice, chicken stock, parmesan, butter, field mushroom, olive oil, button mushroom

Clam risotto

goodfood.com.au

Ingredients: lemon, white wine, red onion, risotto rice, clam, kabocha squash, paprika, extra virgin olive oil, chive, chile pepper, garlic

Risotto Bianco with Pesto & Asparagus

oneingredientchef.com

Ingredients: lemon, white wine, red onion, risotto rice, pine nut, celery, basil, olive oil, asparagus, garlic, vegetable broth

Classic artichoke risotto

deliciousmagazine.co.uk

Ingredients: lemon, white wine, red onion, risotto rice, chicken stock, parmesan, butter, celery, extra virgin olive oil, artichoke, parsley, garlic

Cuttlefish with saffron rice

womensweeklyfood.com.au

Ingredients: lemon, white wine, red onion, risotto rice, cuttlefish, chicken stock, paprika, parsley, olive oil, tomato paste, tomato, saffron, garlic

Chorizo and fennel risotto ( SERVES 4 )

eatwell.co.nz

Ingredients: lemon, white wine, red onion, risotto rice, chicken stock, chorizo, parmesan, butter, fennel, smoked paprika, olive oil, bell pepper, garlic, scallion

Tuna Risotto

eatsmarter.com

Ingredients: lemon, white wine, red onion, risotto rice, canned tuna, fish stock, parmesan, butter, artichoke, bay leaf, parsley, olive oil, chile pepper, garlic, vegetable broth

David Tennant's Croatian-style cuttlefish risotto

jamieoliver.com

Ingredients: lemon, white wine, red onion, risotto rice, cuttlefish, chicken stock, canned anchovy, squid ink, butter, extra virgin olive oil, parsley, olive oil, tomato paste, tomato, chile pepper, garlic

Super Spring Risotto

bosh.tv

Ingredients: lemon, white wine, red onion, risotto rice, hazelnut, vegan butter, peas, parsley, olive oil, sage, green beans, onion, mint, asparagus, garlic, vegetable broth