lemon, worcestershire, cayenne, bay leaf & chicken stock recipes

4 recipes

Page 1

Potato Leek Soup with Olive Oil

thegourmetrd.com

Ingredients: chicken stock, worcestershire, lemon, bay leaf, cayenne, heavy cream, celery, cracked pepper, extra virgin olive oil, bouillon cube, leek, thyme, potato, sugar, garlic

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: chicken stock, worcestershire, lemon, bay leaf, cayenne, red snapper, flour, celery, tomato sauce, white wine, hot sauce, basil, vegetable oil, parsley, bell pepper, thyme, onion, canned tomato, garlic, scallion

Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings

noblepig.com

Ingredients: chicken stock, worcestershire, lemon, bay leaf, cayenne, shrimp, bacon, buttermilk, heavy cream, flour, butter, celery, hot sauce, v8 juice, cornmeal, parsley, thyme, onion, sugar, canned tomato, garlic, scallion, baking soda

Jambalaya

sidechef.com

Ingredients: chicken stock, worcestershire, lemon, bay leaf, cayenne, shrimp, chicken breast, andouille, butter, celery, hot sauce, garlic powder, long-grain white rice, parsley, jalapeno, tomato paste, tomato, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, canola oil