lemon, worcestershire, flour, egg, parsley & tomato recipes

3 recipes

Page 1

Hot seafood platter

womensweeklyfood.com.au

Ingredients: worcestershire, flour, lemon, egg, parsley, tomato, whitefish, oyster, prawns, squid, pancetta, bread crumbs, parmesan, milk, celery, vodka, hot sauce, vegetable oil

Eggs Hussarde

greatchefs.com

Ingredients: worcestershire, flour, lemon, egg, parsley, tomato, deli ham, beef stock, butter, rusks, paprika, red wine, bay leaf, button mushroom, tomato paste, vinegar, thyme, onion, garlic, scallion, cayenne

Crispy Dungeness Crab Cakes

greatchefs.com

Ingredients: worcestershire, flour, lemon, egg, parsley, tomato, crab, bread crumbs, parmesan, butter, shallot, lettuce, dijon mustard, white pepper, mayonnaise, olive oil, mustard powder, radish, orange juice, grapefruit juice, vinegar, green beans, bell pepper, potato, sugar, garlic, lime, chili flake