lemon, worcestershire, parsley, egg, flour & capers recipes
6 recipes
Page 1
Serious Eats' Fried Oysters with Tartar Sauce Recipe
seriouseats.com
Ingredients: worcestershire, flour, lemon, egg, parsley, capers, oyster, peanut oil, peppercorn, shallot, paprika, cornmeal, mayonnaise, pickle
Serious Eats' Fried Oysters with Tartar Sauce
seriouseats.com
Ingredients: worcestershire, flour, lemon, egg, parsley, capers, oyster, peanut oil, peppercorn, shallot, paprika, cornmeal, mayonnaise, pickle
Salmon fish cakes
goodfood.com.au
Ingredients: worcestershire, flour, lemon, egg, parsley, capers, salmon, bread crumbs, butter, tomato sauce, vegetable oil, dijon mustard, green beans, potato
David Venable's Lobster Bites with Homemade Tartar Sauce Recipe - (4.4/5)
keyingredient.com
Ingredients: worcestershire, flour, lemon, egg, parsley, capers, lobster tail, milk, sour cream, baking powder, roasted red peppers, dill pickle relish, garlic powder, cornmeal, mayonnaise, mustard powder, sugar, cayenne, old bay seasoning
Fried Green Tomato BLTs
meatwave.com
Ingredients: worcestershire, flour, lemon, egg, parsley, capers, bacon, buttermilk, focaccia, green tomato, paprika, hot sauce, wholegrain mustard, dijon mustard, cornmeal, mayonnaise, arugula, garlic, scallion, canola oil, cayenne
Salmon Cakes with Creamy Dill Sauce
sidechef.com
Ingredients: worcestershire, flour, lemon, egg, parsley, capers, salmon, bread, sour cream, butter, horseradish, celery, dill, red onion, hot sauce, garlic powder, dijon mustard, mayonnaise, olive oil, bell pepper, garlic, old bay seasoning