lemon, worcestershire, tomato sauce, butter & white wine recipes
3 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: worcestershire, butter, lemon, tomato sauce, white wine, shrimp, clam juice, flour, celery, hot sauce, basil, bay leaf, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: worcestershire, butter, lemon, tomato sauce, white wine, shrimp, clam juice, flour, celery, hot sauce, basil, bay leaf, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, butter, lemon, tomato sauce, white wine, shrimp, clam juice, flour, celery, hot sauce, basil, bay leaf, white pepper, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion