lemon, worcestershire, tomato sauce, egg & avocado recipes
2 recipes
Page 1
Smoked mackerel with palm heart salad and salsa golf
gourmettraveller.com.au
Ingredients: worcestershire, lemon, tomato sauce, egg, avocado, mackerel, celery, dill, shallot, brown sugar, hot sauce, extra virgin olive oil, dijon mustard, watercress, hearts of palm, potato, sherry vinegar
Grilled prawn cocktail
delicious.com.au
Ingredients: worcestershire, lemon, tomato sauce, egg, avocado, prawns, horseradish, cherry tomato, brandy, romaine, sriracha, olive oil, cilantro, chile pepper, garlic, scallion, lime, cayenne