lemon, yeast, garlic & tahini recipes
9 recipes
Page 1
Smoky eggplant dip with charred bread
gourmettraveller.com.au
Ingredients: lemon, yeast, tahini, garlic, greek yogurt, flour, eggplant, extra virgin olive oil, parsley, olive oil
Pumpkin hummus with green onion crisps
womensweeklyfood.com.au
Ingredients: lemon, yeast, tahini, garlic, flour, olive oil, butternut squash, chickpea, sugar, scallion
Summer lunch recipe: Rosemary flatbreads with chickpea and parsley dip
countryliving.com
Ingredients: lemon, yeast, tahini, garlic, flour, spelt, extra virgin olive oil, rosemary, parsley, olive oil, canned chickpea
Tapenade flatbreads with white bean puree and fried capers
goodfood.com.au
Ingredients: lemon, yeast, tahini, garlic, bread flour, tapenade, olive oil, capers, oregano, black olives, lima beans, aniseed
Green Goodness Pizza
thefullhelping.com
Ingredients: lemon, yeast, tahini, garlic, unbleached all-purpose flour, tomato sauce, nutritional yeast, broccoli, basil, white miso, baby greens, extra firm tofu
Hungarian Sweet Potato Biscuits
greenevi.com
Ingredients: lemon, yeast, tahini, garlic, whole-wheat flour, red onion, nutritional yeast, green olives, non-dairy milk, parsley, cilantro, sweet potato, lime
Greek lamb gyros with pita
supergoldenbakes.com
Ingredients: lemon, yeast, tahini, garlic, lamb shoulder, greek yogurt, bread flour, red onion, paprika, white wine vinegar, parsley, olive oil, tomato, oregano, onion powder, sugar
Middle Eastern Flatbread with Eggplant, Tahini Sauce and Za'atar
whatjewwannaeat.com
Ingredients: lemon, yeast, tahini, garlic, pine nut, flour, mozzarella, bread flour, cumin, cherry tomato, za'atar, eggplant, extra virgin olive oil, honey, cornmeal, mint, sugar
The Ultimate Veggie Burger
theawesomegreen.com
Ingredients: lemon, yeast, tahini, garlic, bread crumbs, bread, whole-wheat flour, coconut oil, flax, non-dairy milk, cornmeal, egg, parsley, olive oil, beetroot, himalayan salt, avocado, onion, red quinoa, sugar, sweet potato, buckwheat flour, lime, chili flake