lemon, yeast, pine nut & extra virgin olive oil recipes
10 recipes
Page 1
Steamed Pesto & Garlic Scrolls
recipecommunity.com.au
Ingredients: pine nut, lemon, yeast, extra virgin olive oil, parmesan, bread flour, basil, chile pepper, garlic
Lebanese Spinach Pies, Fatayar
maureenabood.com
Ingredients: pine nut, lemon, yeast, extra virgin olive oil, unbleached all-purpose flour, cinnamon, spinach, onion, sugar, canola oil
Lebanese Spinach Triangle Pies Recipe
archanaskitchen.com
Ingredients: pine nut, lemon, yeast, extra virgin olive oil, flour, feta, allspice, spinach, onion, sugar
Meat Fatayar
maureenabood.com
Ingredients: pine nut, lemon, yeast, extra virgin olive oil, ground beef, unbleached all-purpose flour, cinnamon, onion, sugar, canola oil
Pesto Swirl Bread
food52.com
Ingredients: pine nut, lemon, yeast, extra virgin olive oil, parmesan, flour, milk, butter, basil, egg, olive oil, sugar, garlic
Fatayer bi Sabanekh (Lebanese Spinach Turnovers)
tarasmulticulturaltable.com
Ingredients: pine nut, lemon, yeast, extra virgin olive oil, flour, pastry flour, paprika, pomegranate molasses, sumac, spinach, onion, sugar, canola oil, cayenne
Braided Green Pesto bread! recipe by Mallika Chaudhary at BetterButter
betterbutter.in
Ingredients: pine nut, lemon, yeast, extra virgin olive oil, parmesan, flour, milk, butter, basil, egg, olive oil, sugar, garlic, italian seasoning
Piadina flatbread with watercress pistou and aubergine caviar
eatwell.co.nz
Ingredients: pine nut, lemon, yeast, extra virgin olive oil, cumin, shallot, eggplant, basil, olive oil, tomato, watercress, gluten-free flour, sugar, garlic, scallion
Middle Eastern Flatbread with Eggplant, Tahini Sauce and Za'atar
whatjewwannaeat.com
Ingredients: pine nut, lemon, yeast, extra virgin olive oil, flour, mozzarella, bread flour, cumin, cherry tomato, za'atar, eggplant, tahini, honey, cornmeal, mint, sugar, garlic
Spring cheeseless pizza
lazycatkitchen.com
Ingredients: pine nut, lemon, yeast, extra virgin olive oil, walnut, ricotta, pecorino, flour, bread flour, cherry tomato, zucchini, nutritional yeast, basil, peas, olive oil, capers, asparagus, garlic, chili flake