lemon, yogurt, carrot, cucumber, olive oil & pearl barley recipes
1 recipes
Page 1
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: yogurt, pearl barley, lemon, cucumber, carrot, olive oil, chicken stock, lamb shank, pita, celery, white wine, extra virgin olive oil, fresh mint, parsley, tomato paste, tomato, lentils, thyme, onion, garlic, canned chickpea