lemon, yogurt, chile pepper, parsley & cinnamon recipes
6 recipes
Page 1
Roasted-Eggplant Spread on Flatbreads
eatsmarter.com
Ingredients: yogurt, lemon, parsley, cinnamon, chile pepper, flatbread, cumin, sesame seed, eggplant, tahini, club soda, olive oil, sugar, garlic
Spicy pan-fried chickpeas with beef
kitchenstories.com
Ingredients: yogurt, lemon, parsley, cinnamon, chile pepper, ground beef, cumin, chard, sumac, olive oil, garlic, ras el hanout, canned chickpea, white rice
Tunisian brik
jamieoliver.com
Ingredients: yogurt, lemon, parsley, cinnamon, chile pepper, butter, phyllo, cumin, red onion, extra virgin olive oil, coriander, fresh mint, egg, watercress, sweet potato, scallion
Ripe Deli's caramelised beetroot and bulghar pilaf ( SERVES 6 )
eatwell.co.nz
Ingredients: yogurt, lemon, parsley, cinnamon, chile pepper, pistachio, butter, bulgur, red onion, balsamic vinegar, orange, brown sugar, ginger root, fresh mint, olive oil, beetroot, star anise, turmeric, garlic, vegetable broth, green lentils
Orange vegetables tagine with peaches
immigrantstable.com
Ingredients: yogurt, lemon, parsley, cinnamon, chile pepper, couscous, cumin, paprika, harissa, ginger root, raisins, peach, carrot, olive oil, pumpkin, onion, yam, potato, garlic, canned chickpea, vegetable broth
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: yogurt, lemon, parsley, cinnamon, chile pepper, chicken stock, lamb shank, couscous, cumin, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, carrot, bay leaf, quince, smoked paprika, olive oil, tomato, saffron, black olives, green cardamom, turmeric, garlic, cayenne