lemon, yogurt, cucumber, tomato, extra virgin olive oil & canned chickpea recipes
2 recipes
Page 1
Meze Platter with Hummus and Shrimp and Cucumber Salad Recipe
bonappetit.com
Ingredients: yogurt, lemon, extra virgin olive oil, cucumber, tomato, canned chickpea, shrimp, pita, feta, cumin, paprika, kalamata olives, parsley, oregano, mint, garlic, canned artichoke
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: yogurt, lemon, extra virgin olive oil, cucumber, tomato, canned chickpea, chicken stock, lamb shank, pearl barley, pita, celery, white wine, fresh mint, carrot, parsley, olive oil, tomato paste, lentils, thyme, onion, garlic