lemon, yogurt, ginger root, fennel seed & peas recipes
2 recipes
Page 1
Aloo Mattar ( SERVES 4 )
eatwell.co.nz
Ingredients: yogurt, lemon, ginger root, peas, fennel seed, cumin, tomato paste, chili powder, onion, potato, turmeric, canola oil, fenugreek
Dry potato and pea curry with warm flatbread, yoghurt and date chutney ( SERVES 4 )
eatwell.co.nz
Ingredients: yogurt, lemon, ginger root, peas, fennel seed, flatbread, cumin, coriander, vegetable oil, black mustard seed, jalapeno, orange juice, date, cilantro, mint, potato, curry leaves, turmeric, chili flake, nutmeg