lemon, yogurt, saffron, ghee, onion & chicken breast recipes
7 recipes
Page 1
How to Make Balti Chicken
pureindianfoods.com
Ingredients: chicken breast, ghee, yogurt, lemon, saffron, onion, almond, cream, peppercorn, cinnamon, himalayan salt, chili powder, green cardamom, garlic
Low Carb Chicken Biryani with Cauliflower Rice
ministryofcurry.com
Ingredients: chicken breast, ghee, yogurt, lemon, saffron, onion, milk, cumin, ginger root, kashmiri red chilli, fresh mint, bay leaf, cilantro, garam masala, turmeric, garlic, cauliflower rice
Chicken Tikka Masala
food52.com
Ingredients: chicken breast, ghee, yogurt, lemon, saffron, onion, cream, cumin, tandoori spice, jalapeno, tomato, coriander powder, cilantro, chili powder, sugar, turmeric, fenugreek, ginger-garlic paste
Brown Rice Chicken Biryani - Instant Pot
ministryofcurry.com
Ingredients: chicken breast, ghee, yogurt, lemon, saffron, onion, milk, ginger root, kashmiri red chilli, long-grain white rice, bay leaf, egg, jalapeno, cilantro, garam masala, mint, turmeric, garlic
Chicken Dum Biryani
tilda.com
Ingredients: chicken breast, ghee, yogurt, lemon, saffron, onion, puff pastry, cumin, coriander, nigella seeds, long-grain white rice, vegetable oil, egg, cinnamon, tomato, coriander powder, chili powder, green cardamom, chile pepper, potato, turmeric, ginger-garlic paste
Hyderabadi Chicken Dum Biryani Recipe
yummytummyaarthi.com
Ingredients: chicken breast, ghee, yogurt, lemon, saffron, onion, chapati, milk, cumin, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, cilantro, garam masala, chili powder, rose water, mint, green cardamom, potato, kewra water, ginger-garlic paste
Hyderabadi Chicken Pakhi Dum Biriyani recipe by Pavithira Vijay at BetterButter
betterbutter.in
Ingredients: chicken breast, ghee, yogurt, lemon, saffron, onion, cumin, ginger root, long-grain white rice, vegetable oil, bay leaf, biryani masala, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, cilantro, garam masala, chili powder, star anise, rose water, mint, green cardamom, kewra water, ginger-garlic paste