lemon, yogurt, tomato & carrot recipes

27 recipes

Page 2

Moroccan Turkey Burgers with Carrot Slaw

redbookmag.com

Ingredients: yogurt, lemon, carrot, tomato, chicken broth, ground turkey, couscous, pita, cumin, extra virgin olive oil, fresh mint, boston lettuce, coriander powder, cilantro, summer squash, garlic, scallion

Tawa Pulav

simplyvegetarian777.com

Ingredients: yogurt, lemon, carrot, tomato, butter, cumin, pav bhaji masala, ginger root, coriander, cucumber, bell pepper, chili powder, onion, mint, potato, turmeric, garlic, white rice

Beastie Week: Red Curry Falafel with Basil-Carrot Raita

thefoodinmybeard.com

Ingredients: yogurt, lemon, carrot, tomato, flour, soy sauce, bean sprouts, cumin, shallot, lemongrass, lettuce, ginger root, coriander, cucumber, basil, bell pepper, chile pepper, garlic, canned chickpea

Moroccan Beef Stuffed Squash

supervalu.ie

Ingredients: yogurt, lemon, carrot, tomato, ground beef, beef stock, cheddar, cumin, tomato sauce, mixed greens, olive oil, button mushroom, butternut squash, cinnamon, cilantro, bell pepper, onion, chile pepper, garlic, ras el hanout

Mixed Vegetable Curry (Sabzi Bhaji)

foodandspice.com

Ingredients: yogurt, lemon, carrot, tomato, ghee, cumin, cracked pepper, ginger root, chickpea flour, peas, parsley, mango powder, jalapeno, mace, coriander powder, onion, potato, turmeric, cayenne, asafoetida

Braised lamb shanks with tzatziki and tomato salad

womensweeklyfood.com.au

Ingredients: yogurt, lemon, carrot, tomato, chicken stock, lamb shank, pearl barley, pita, celery, white wine, extra virgin olive oil, cucumber, fresh mint, parsley, olive oil, tomato paste, lentils, thyme, onion, garlic, canned chickpea

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: yogurt, lemon, carrot, tomato, chicken stock, lamb shank, couscous, cumin, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, bay leaf, quince, smoked paprika, parsley, olive oil, cinnamon, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne