lemon, zucchini, canned chickpea, couscous & pumpkin recipes
2 recipes
Page 1
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: couscous, lemon, zucchini, pumpkin, canned chickpea, butter, cumin, paprika, eggplant, olive oil, cinnamon, coriander powder, saffron, cilantro, onion, chile pepper, canned tomato, garlic, vegetable broth
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: couscous, lemon, zucchini, pumpkin, canned chickpea, butter, cumin, paprika, eggplant, olive oil, cinnamon, coriander powder, saffron, cilantro, onion, chile pepper, canned tomato, garlic, vegetable broth