lemon, zucchini, celery, extra virgin olive oil & basil recipes
7 recipes
Page 1
Easy, Summery Zucchini-Basil Soup Recipe
seriouseats.com
Ingredients: celery, lemon, zucchini, extra virgin olive oil, basil, leek, garlic
Chilled Zucchini Basil Soup
gourmandeinthekitchen.com
Ingredients: celery, lemon, zucchini, extra virgin olive oil, basil, hemp hearts, pumpkin seeds, garlic
Orechiette with Herbs and Fennel
eatsmarter.com
Ingredients: celery, lemon, zucchini, extra virgin olive oil, basil, orecchiette, fennel, mint
Girelle Pasta with Zucchini & Gorgonzola
fairwaymarket.com
Ingredients: celery, lemon, zucchini, extra virgin olive oil, basil, parmesan, short-cut pasta, butter, blue cheese, shallot, parsley, garlic
Tuscan Vegetable Pasta Soup
pumpkinandpeanutbutter.com
Ingredients: celery, lemon, zucchini, extra virgin olive oil, basil, short-cut pasta, carrot, canned beans, parsley, tomato paste, baby greens, onion, canned tomato, garlic, vegetable broth
Summer Corn Zucchini White Bean Soup
aberdeenskitchen.com
Ingredients: celery, lemon, zucchini, extra virgin olive oil, basil, cumin, white wine, paprika, carrot, white beans, jalapeno, coriander powder, oregano, wild rice, thyme, onion, sweet corn, garlic, vegetable broth, cayenne
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: celery, lemon, zucchini, extra virgin olive oil, basil, mussel, canned anchovy, butter, dill, white wine, shallot, fennel, fresh mint, carrot, dijon mustard, parsley, radish, capers, watercress, tarragon, vegetable broth