lemon, zucchini, ricotta, extra virgin olive oil & sourdough bread recipes
3 recipes
Page 1
Fig and parma tartines with courgette salad
goodhousekeeping.com
Ingredients: sourdough bread, ricotta, lemon, zucchini, extra virgin olive oil, prosciutto, balsamic vinegar, fig, basil, honey
Winter Minestrone Stew with Herbed Ricotta Toasts
supervalu.ie
Ingredients: sourdough bread, ricotta, lemon, zucchini, extra virgin olive oil, cabbage, broccoli, cannellini beans, bouillon cube, parsley, green beans, onion, garlic
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: sourdough bread, ricotta, lemon, zucchini, extra virgin olive oil, canned anchovy, parmesan, eggplant, chive, basil, bay leaf, egg, parsley, capers, bell pepper, garlic, chili flake