lemon, zucchini, tomato, basil & potato recipes
7 recipes
Page 1
Roasted Ratatouille with Basil Aioli
vegetariantimes.com
Ingredients: lemon, zucchini, basil, tomato, potato, eggplant, extra virgin olive oil, rosemary, bell pepper, vegan mayonnaise, onion, garlic
Vegan Zucchini Breakfast Strata
holycowvegan.net
Ingredients: lemon, zucchini, basil, tomato, potato, cashew, bread, extra virgin olive oil, sage, onion, chile pepper, garlic, italian seasoning
Vegan Cauliflower Potato Pizza Crust
nutriciously.com
Ingredients: lemon, zucchini, basil, tomato, potato, cauliflower, red onion, nutritional yeast, peas, button mushroom, chickpea, arugula, garlic
Stuffed Vegetables
eatsmarter.com
Ingredients: lemon, zucchini, basil, tomato, potato, ground beef, pesto, parmesan, butter, lettuce, parsley, olive oil, onion, garlic
Quick and Thick Vegetable Soup
tastycraze.com
Ingredients: lemon, zucchini, basil, tomato, potato, butter, vermicelli, celery, peppercorn, bouillon cube, carrot, bay leaf, peas, olive oil, leek, oregano, onion, garlic
Sopa Azteca
recipeland.com
Ingredients: lemon, zucchini, basil, tomato, potato, chicken stock, monterey jack, celery, corn tortillas, carrot, vegetable oil, bay leaf, olive oil, oregano, bell pepper, spinach, avocado, onion, garlic
Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: lemon, zucchini, basil, tomato, potato, scallop, bread crumbs, bread, white wine, red onion, balsamic vinegar, basil oil, mixed greens, eggplant, rosemary, egg, parsley, olive oil, summer squash, garlic, cayenne