lemongrass, cilantro, olive oil & kaffir lime leaves recipes
8 recipes
Page 1
Barbecued trout in newspaper
jamieoliver.com
Ingredients: lemongrass, kaffir lime leaves, olive oil, cilantro, trout, ginger root, chile pepper, garlic, lime
Steamed Asian sea bass in the bag
jamieoliver.com
Ingredients: lemongrass, kaffir lime leaves, olive oil, cilantro, sea bass, soy sauce, ginger root, egg, sake, chile pepper, garlic, lime
Thai chicken with crunchy coleslaw
healthyfood.com
Ingredients: lemongrass, kaffir lime leaves, olive oil, cilantro, chicken breast, cabbage, sweet chilli sauce, ginger root, rice wine vinegar, carrot, long-grain white rice, cooking spray, sugar, scallion
Picnic-Ready: Little Thai Beef And Noodle Salad To Go
foodrepublic.com
Ingredients: lemongrass, kaffir lime leaves, olive oil, cilantro, fish sauce, beef steak, red onion, cherry tomato, ginger root, rice vermicelli, vegetable oil, mint, chile pepper, sugar, garlic, lime
Instant Pot Coconut-Lemongrass Braised Pork
tastingtable.com
Ingredients: lemongrass, kaffir lime leaves, olive oil, cilantro, pork shoulder, chicken stock, cumin, lemon, cabbage, ginger root, basil, long-grain white rice, curry, onion, coconut milk, garlic, lime, chili flake
Thai-Style Coconut and Roasted Carrot Soup
foodandspice.com
Ingredients: lemongrass, kaffir lime leaves, olive oil, cilantro, coconut oil, cumin, celery, paprika, ginger root, coriander, carrot, onion, thai red curry paste, chile pepper, coconut milk, garlic, lime, vegetable broth
Chicken Noodle Vietnamese Pho
properfoodie.com
Ingredients: lemongrass, kaffir lime leaves, olive oil, cilantro, fish sauce, chicken breast, shrimp paste, cashew, egg noodle, soy sauce, bok choy, ginger root, fresh mint, shiitake mushroom, bay leaf, egg, star anise, asparagus, chile pepper, lime, baby corn, vegetable broth
Roasted Red Pepper Ravioli with Braised Duck
greatchefs.com
Ingredients: lemongrass, kaffir lime leaves, olive oil, cilantro, duck, chicken stock, ricotta, flour, chipotle, celery, red onion, portobello mushroom, ginger root, fennel, chive, red wine, carrot, egg, tomato paste, bell pepper, thyme, onion, garlic, lime, wild mushroom, poblano pepper, chervil