lentils, carrot, vegetable broth, vegetable oil & parsley recipes
10 recipes
Page 1
Lentil Soup with Vegetables
eatsmarter.com
Ingredients: carrot, vegetable oil, parsley, lentils, vegetable broth, red wine vinegar, bay leaf, celeriac, tomato, leek, onion
Hearty Lentil Soup
eatsmarter.com
Ingredients: carrot, vegetable oil, parsley, lentils, vegetable broth, deli ham, celery, red wine vinegar, leek, onion, potato
Barley Lentil Soup
food.com
Ingredients: carrot, vegetable oil, parsley, lentils, vegetable broth, barley, yogurt, celery, marjoram, thyme, onion, garlic
Hearty Lentil Soup
eatsmarter.com
Ingredients: carrot, vegetable oil, parsley, lentils, vegetable broth, pancetta, sour cream, pastry flour, marjoram, celeriac, onion, potato
Lentil Soup with Spicy Spanish Sausage (Chorizo)
eatsmarter.com
Ingredients: carrot, vegetable oil, parsley, lentils, vegetable broth, chorizo, celery, marjoram, kohlrabi, bay leaf, leek, onion, potato
Pilaf
womensweeklyfood.com.au
Ingredients: carrot, vegetable oil, parsley, lentils, vegetable broth, zucchini, long-grain white rice, bay leaf, cinnamon, leek, saffron, onion, canned tomato
One Pot Lentil Soup
onepotrecipes.com
Ingredients: carrot, vegetable oil, parsley, lentils, vegetable broth, butter, cumin, celery, lemon, paprika, ginger powder, bay leaf, coriander powder, onion, canned tomato, garlic, italian seasoning
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: carrot, vegetable oil, parsley, lentils, vegetable broth, bacon, venison ribs, butter, balsamic vinegar, apple, marjoram, rosemary, red wine, bay leaf, lingonberry, olive oil, thyme, onion, garlic
The Best Argentine Lentil Stew
foodal.com
Ingredients: carrot, vegetable oil, parsley, lentils, vegetable broth, beef stew meat, bacon, chorizo, parmesan, sun dried tomato, extra virgin olive oil, smoked paprika, button mushroom, butternut squash, tomato paste, bell pepper, onion, potato, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: carrot, vegetable oil, parsley, lentils, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, bay leaf, celeriac, tomato paste, leek, thyme, onion, potato, garlic, cayenne