lentils, milk, potato & peas recipes
10 recipes
Page 1
Vegetarian Shepherd’s Pie
lifecurrentsblog.com
Ingredients: milk, peas, lentils, potato, carrot, olive oil, edamame, leek, thyme, onion, sweet potato, cayenne
Vegetarian Shepherd’s Pie With Lentils
finedininglovers.com
Ingredients: milk, peas, lentils, potato, flour, butter, cheddar, carrot, vegetable oil, bell pepper, onion, vegetable broth, nutmeg
Farmer's Pie (Vegetarian Shepherd's Pie)
food.com
Ingredients: milk, peas, lentils, potato, butter, rosemary, carrot, olive oil, thyme, onion, summer squash, vegetable broth, white rice
Shepherd's Pie
myrecipes.com
Ingredients: milk, peas, lentils, potato, ground beef, worcestershire, beef broth, flour, sour cream, celery, carrot, button mushroom, onion, garlic
Vegetarian Shepherd's Pie
foodwithfeeling.com
Ingredients: milk, peas, lentils, potato, worcestershire, butter, rosemary, carrot, tomato paste, parsnip, thyme, onion, sweet corn, garlic, vegetable broth
Vegetarian Shepherd's Pie
eatthismuch.com
Ingredients: milk, peas, lentils, potato, worcestershire, butter, cheddar, celery, carrot, bay leaf, parsley, olive oil, cooking spray, oregano, onion, garlic, cayenne
Vegetarian Shepherd's Pie
curiouscuisiniere.com
Ingredients: milk, peas, lentils, potato, worcestershire, sour cream, butter, lemon, carrot, bay leaf, parsley, button mushroom, oregano, thyme, onion, sweet corn, garlic, nutmeg
Vegetarian Shepherd's Pie
curiouscuisiniere.com
Ingredients: milk, peas, lentils, potato, worcestershire, sour cream, butter, lemon, carrot, bay leaf, parsley, button mushroom, oregano, thyme, onion, sweet corn, garlic, nutmeg
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: milk, peas, lentils, potato, worcestershire, flour, sour cream, butter, celery, extra virgin olive oil, rosemary, red wine, carrot, button mushroom, leek, thyme, canned tomato, garlic, vegetable broth
Individual Cottage Pie with Cheddar and Thyme Mash
sprinklesandsprouts.com
Ingredients: milk, peas, lentils, potato, ground beef, worcestershire, beef stock, flour, butter, cheddar, red wine, carrot, bay leaf, olive oil, tomato paste, thyme, onion, garlic, tarragon