lime, avocado, apple cider vinegar, canned black beans & tempeh recipes

2 recipes

Page 1

Mexican Harvest Salad

cleaneatingmag.com

Ingredients: canned black beans, tempeh, apple cider vinegar, avocado, lime, feta, red onion, lettuce, extra virgin olive oil, honey, butternut squash, chipotle in adobo

Weekly Vegan Dinner Plan #104

thissavoryvegan.com

Ingredients: canned black beans, tempeh, apple cider vinegar, avocado, lime, walnut, sourdough bread, flour tortillas, pizza crust, vegan sausage, bbq sauce, lemon, red onion, shallot, red cabbage, cabbage, roasted red peppers, romaine, eggplant, garlic powder, red wine vinegar, tahini, basil, cornmeal, smoked paprika, jalapeno, olive oil, butternut squash, sage, corn, oregano, arugula, cilantro, thyme, tofu, pico de gallo, vegan mayonnaise, onion, vegan cream cheese, sugar, vegan ranch, garlic, chipotle in adobo, canned chickpea, white rice