lime, bell pepper, chili flake, cashew & red cabbage recipes

7 recipes

Page 1

Cashew Thai Quinoa Salad with Peanut Ginger Sauce

jessicainthekitchen.com

Ingredients: cashew, red cabbage, bell pepper, lime, chili flake, peanut butter, tamari, maple syrup, sesame seed, kale, ginger powder, carrot, distilled white vinegar, quinoa

Vegan Thai Rice Salad Recipe

blondelish.com

Ingredients: cashew, red cabbage, bell pepper, lime, chili flake, soy sauce, hoisin sauce, brown rice, ginger root, rice wine vinegar, kale, cucumber, sesame oil, garlic, scallion

Thai Zucchini Noodles with Sesame Almond Ginger Sauce

theroastedroot.net

Ingredients: cashew, red cabbage, bell pepper, lime, chili flake, almond butter, coconut oil, maple syrup, sesame seed, zucchini, ginger root, sesame oil, carrot, coconut aminos, cilantro, garlic

Rainbow Thai Chicken Salad

gimmesomeoven.com

Ingredients: cashew, red cabbage, bell pepper, lime, chili flake, cooked chicken, peanut butter, soy sauce, cabbage, rice wine vinegar, sesame oil, honey, carrot, cilantro, avocado, mango, scallion

Thai Cashew & Mango Slaw Salad

nospoonnecessary.com

Ingredients: cashew, red cabbage, bell pepper, lime, chili flake, fish sauce, cooked chicken, brown sugar, cabbage, ginger root, rice wine vinegar, fresh mint, carrot, jalapeno, radish, coconut, coconut milk, mango, scallion

Spaghetti Squash Pad Thai with Chicken {Paleo, Whole30}

paleorunningmomma.com

Ingredients: cashew, red cabbage, bell pepper, lime, chili flake, fish sauce, chicken breast, boneless skinless chicken thighs, almond butter, ginger root, rice wine vinegar, spaghetti squash, sesame oil, carrot, coconut aminos, egg, date, avocado oil, onion, garlic, scallion

Steak with miso aubergine and crunchy salad

bbc.co.uk

Ingredients: cashew, red cabbage, bell pepper, lime, chili flake, beef steak, peanut butter, teriyaki sauce, soy sauce, dark soy sauce, bean sprouts, chili-garlic sauce, red onion, sesame seed, coconut sugar, treacle, zucchini, ginger root, pomegranate molasses, eggplant, cucumber, sesame oil, broccoli, white miso, honey, brown miso, snap peas, carrot, olive oil, sake, baby greens, cilantro, mirin, chile pepper, garlic, bamboo shoot, water chestnut