lime, coconut milk, scallion, coconut sugar & thai basil recipes

8 recipes

Page 1

Chicken green curry

womensweeklyfood.com.au

Ingredients: coconut sugar, thai basil, coconut milk, scallion, lime, fish sauce, chicken thighs, peanut oil, zucchini, green curry, jalapeno, pea eggplant, cilantro

Green chicken curry

womensweeklyfood.com.au

Ingredients: coconut sugar, thai basil, coconut milk, scallion, lime, fish sauce, chicken thighs, peanut oil, zucchini, green curry, jalapeno, pea eggplant, cilantro

Flavorful Thai Veg Coconut Soup | Vegetarian Tom Kha Soup

yummefy.com

Ingredients: coconut sugar, thai basil, coconut milk, scallion, lime, soy sauce, lemongrass, kaffir lime leaves, shiitake mushroom, carrot, galangal, jalapeno, button mushroom, cilantro, chile pepper

Thai coconut scallops

womensweeklyfood.com.au

Ingredients: coconut sugar, thai basil, coconut milk, scallion, lime, scallop, fish sauce, peanut oil, red curry, shallot, kaffir lime, ginger root, fresh mint, coconut, chile pepper, garlic

Duck with Vegetable Curry

eatsmarter.com

Ingredients: coconut sugar, thai basil, coconut milk, scallion, lime, chicken broth, fish sauce, oyster sauce, cooked duck, soy sauce, lemon, cauliflower, cherry tomato, red curry, snow peas, vegetable oil, baby corn

Thai Chicken Soup

meatified.com

Ingredients: coconut sugar, thai basil, coconut milk, scallion, lime, chicken broth, fish sauce, chicken breast, toasted sesame oil, green curry, snap peas, coconut aminos, cilantro, bell pepper, onion, summer squash, chili flake

Pan-Seared Striped Bass with Thai Red Curry Sauce and Spicy Eggplant

foodnetwork.com

Ingredients: coconut sugar, thai basil, coconut milk, scallion, lime, chicken stock, fish sauce, sea bass, peanut, red onion, red curry, kaffir lime leaves, ginger root, eggplant, vegetable oil, chili paste, cilantro, thai chile pepper, garlic

Green Curry Chicken Meatballs with Broad Rice Noodles

yummly.com

Ingredients: coconut sugar, thai basil, coconut milk, scallion, lime, ground chicken, fish sauce, kaffir lime leaves, shaoxing wine, green curry, rice flour, egg, cornstarch, chinese eggplant, garlic, canola oil, shimeji mushroom, rice noodles, bamboo shoot, water chestnut