lime, coconut milk, thai red curry paste, zucchini & vegetable broth recipes
5 recipes
Page 1
Thai Red Curry Tofu with Zucchini Noodles
slenderkitchen.com
Ingredients: zucchini, thai red curry paste, coconut milk, lime, vegetable broth, coconut oil, ginger root, broccoli, cilantro, bell pepper, garlic, scallion, extra firm tofu
Thai Red Curry Tofu with Zucchini Noodles
slenderkitchen.com
Ingredients: zucchini, thai red curry paste, coconut milk, lime, vegetable broth, coconut oil, ginger root, broccoli, cilantro, bell pepper, garlic, scallion, extra firm tofu
Low-Carb Vegetable Soup
eatingwell.com
Ingredients: zucchini, thai red curry paste, coconut milk, lime, vegetable broth, cauliflower, ginger root, shiitake mushroom, sriracha, green beans, baby greens, cilantro, garlic, scallion, canola oil
Vegan Thai Red Curry Recipe
cookincanuck.com
Ingredients: zucchini, thai red curry paste, coconut milk, lime, vegetable broth, coconut oil, cauliflower, ginger root, basil, carrot, cilantro, bell pepper, onion, garlic, bamboo shoot
Thai Coconut Curry Soup
veggiefestchicago.org
Ingredients: zucchini, thai red curry paste, coconut milk, lime, vegetable broth, tamari, chili-garlic sauce, mung bean sprout, ginger root, basil, carrot, olive oil, button mushroom, cilantro, bell pepper, onion, garlic, scallion, extra firm tofu