lime, flour tortillas, cumin, vegetable broth & brown rice recipes

2 recipes

Page 1

Smoky Pinto Bean and Swiss Chard Baked Burritos

joanne-eatswellwithothers.com

Ingredients: flour tortillas, cumin, brown rice, lime, vegetable broth, monterey jack, pinto beans, chard, olive oil, tomato paste, oregano, onion, garlic, chipotle in adobo

Vegan Seven Layer Burritos

connoisseurusveg.com

Ingredients: flour tortillas, cumin, brown rice, lime, vegetable broth, cashew, soy sauce, lemon, lettuce, paprika, mexican hot sauce, hot sauce, garlic powder, red wine vinegar, non-dairy milk, tahini, canned pinto beans, jalapeno, olive oil, tomato paste, tomato, onion powder, cilantro, avocado, onion, garlic