lime, fresh mint, garlic, lemongrass & cashew recipes
3 recipes
Page 1
Chinese barbecued duck salad
womensweeklyfood.com.au
Ingredients: cashew, lemongrass, fresh mint, garlic, lime, duck, fish sauce, peanut oil, brown sugar, rice vermicelli, cucumber, sesame oil, jalapeno, cilantro
Chicken poached in coconut milk with herb and cashew salad
womensweeklyfood.com.au
Ingredients: cashew, lemongrass, fresh mint, garlic, lime, fish sauce, chicken breast, coconut sugar, kaffir lime leaves, ginger root, rice vermicelli, snow peas, thai basil, vietnamese mint, coconut milk
Vietnamese rice-paper rolls
womensweeklyfood.com.au
Ingredients: cashew, lemongrass, fresh mint, garlic, lime, fish sauce, chicken breast, peanut oil, kecap manis, bean sprouts, red onion, ginger root, sesame oil, rice paper, glass noodles, mirin, chile pepper