lime, ginger root, chile pepper, coconut sugar, peanut oil & chinese eggplant recipes
2 recipes
Page 1
Spiced chicken in coconut sauce
womensweeklyfood.com.au
Ingredients: peanut oil, coconut sugar, ginger root, chinese eggplant, chile pepper, lime, chicken leg, chicken stock, fish sauce, boneless skinless chicken thighs, cumin, shallot, kaffir lime leaves, coriander powder, green beans, cilantro, onion, coconut milk, turmeric, garlic
Seafood and thai eggplant yellow curry
womensweeklyfood.com.au
Ingredients: peanut oil, coconut sugar, ginger root, chinese eggplant, chile pepper, lime, whitefish, scallop, prawns, squid, mussel, shrimp paste, fish stock, lemongrass, kaffir lime leaves, curry, cilantro, thai chile pepper, onion, coconut milk, garlic