lime, ginger root, cilantro, bell pepper, carrot, thai red curry paste & trout recipes
1 recipes
Page 1
Thai Red Fish Curry
thepetitecook.com
Ingredients: trout, ginger root, carrot, cilantro, bell pepper, thai red curry paste, lime, scallop, fish sauce, mussel, hake, lemongrass, bok choy, brown sugar, snow peas, olive oil, jasmine rice, onion, chile pepper, coconut milk, garlic