lime, ginger root, coconut milk, jasmine rice & mussel recipes

1 recipes

Page 1

Thai Red Fish Curry

thepetitecook.com

Ingredients: mussel, ginger root, jasmine rice, coconut milk, lime, scallop, trout, fish sauce, hake, lemongrass, bok choy, brown sugar, snow peas, carrot, olive oil, cilantro, bell pepper, onion, thai red curry paste, chile pepper, garlic