lime, ginger root, coconut milk, sugar & thai basil recipes

9 recipes

Page 1

Red curry with prawns

womensweeklyfood.com.au

Ingredients: ginger root, thai basil, coconut milk, sugar, lime, prawns, fish sauce, eggplant, vegetable oil, cilantro, thai red curry paste

Salmon Curry

thehomecookskitchen.com

Ingredients: ginger root, thai basil, coconut milk, sugar, lime, fish sauce, salmon, coconut oil, red curry, bok choy, onion, garlic

Curry Peanut Dip

thevietvegan.com

Ingredients: ginger root, thai basil, coconut milk, sugar, lime, peanut butter, soy sauce, hoisin sauce, coconut oil, brown sugar, sesame oil, green curry, garlic

Thai Shrimp Cake Recipe

rasamalaysia.com

Ingredients: ginger root, thai basil, coconut milk, sugar, lime, shrimp, fish sauce, red curry, thai sweet chili sauce, vegetable oil, egg, green beans, cilantro

Roasted Pineapple with Tamarind and Chilli, and Coconut Ice Cream

thehappyfoodie.co.uk

Ingredients: ginger root, thai basil, coconut milk, sugar, lime, cream, kaffir lime leaves, vanilla, egg, clove, cinnamon, coconut cream, tamarind paste, chile pepper, pineapple

Thai Green Curry Spring Rolls

sidechef.com

Ingredients: ginger root, thai basil, coconut milk, sugar, lime, soy sauce, vermicelli, green curry, carrot, vegetable oil, rice paper, cilantro, bell pepper, garlic, extra firm tofu

Red Thai Curry Chicken Soup

foodnetwork.com

Ingredients: ginger root, thai basil, coconut milk, sugar, lime, chicken broth, fish sauce, chicken breast, vermicelli, red onion, lemongrass, vegetable oil, cilantro, thai red curry paste, garlic, scallion

Vegan Thai Green Curry

sweetpotatosoul.com

Ingredients: ginger root, thai basil, coconut milk, sugar, lime, soy sauce, coconut oil, shallot, broccoli, green curry, jasmine rice, chinese eggplant, green beans, garlic, extra firm tofu, bamboo shoot

Pork with Coconut and Ginger

eatsmarter.com

Ingredients: ginger root, thai basil, coconut milk, sugar, lime, pork shoulder, peppercorn, lemongrass, orange, cilantro, bell pepper, star anise, mint, soybean oil, chile pepper, garlic, scallion