lime, ginger root, lemongrass, turmeric, cilantro & vegetable broth recipes

7 recipes

Page 1

Lisa Faulkner’s warming pumpkin soup

goodtoknow.co.uk

Ingredients: lemongrass, ginger root, cilantro, turmeric, lime, vegetable broth, red onion, olive oil, coriander powder, pumpkin, fennel seed, chile pepper, coconut milk, garlic

Aubergine Thai Curry with Coconut Milk

crushmag-online.com

Ingredients: lemongrass, ginger root, cilantro, turmeric, lime, vegetable broth, fish sauce, shredded coconut, brown sugar, eggplant, curry, jalapeno, olive oil, jasmine rice, chile pepper, coconut milk, garlic

Tofu and vegetable curry

womensweeklyfood.com.au

Ingredients: lemongrass, ginger root, cilantro, turmeric, lime, vegetable broth, soy sauce, cauliflower, silken tofu, kaffir lime leaves, zucchini, vegetable oil, thai basil, onion, chile pepper, coconut milk, garlic

Lemongrass, corn and coconut soup

goodfood.com.au

Ingredients: lemongrass, ginger root, cilantro, turmeric, lime, vegetable broth, peanut oil, soy sauce, corn cob, white pepper, coconut cream, roasted peanuts, onion, chile pepper, potato, garlic, scallion, chili flake

Indonesian Beef Curry

eatsmarter.com

Ingredients: lemongrass, ginger root, cilantro, turmeric, lime, vegetable broth, beef steak, bacon, shrimp paste, soy sauce, cumin, lemon, shallot, kaffir lime, coriander, long-grain white rice, vegetable oil, galangal, curry, thai chile pepper, onion, garlic

Thai Sweet Potato Soup with Lemongrass + Ginger

theforkedspoon.com

Ingredients: lemongrass, ginger root, cilantro, turmeric, lime, vegetable broth, fish sauce, pistachio, soy sauce, coconut oil, shallot, brown sugar, carrot, curry, jalapeno, pumpkin, onion, coconut milk, sweet potato, garlic, scallion, cayenne

Sayur lodeh (Malay vegetable curry)

healthyfood.com

Ingredients: lemongrass, ginger root, cilantro, turmeric, lime, vegetable broth, cashew, yeast extract spread, shallot, red cabbage, kaffir lime leaves, brown rice, dried chilies, broccoli, carrot, curry, button mushroom, green beans, tofu, chile pepper, coconut milk, garlic, scallion, canola oil